The La Chüdera restaurant on the Furtschellas is an insiders' tip for gourmets. Whether you fancy an authentic Wienerschnitzel, a traditional Swiss dish or a glass of fine wine, you’ll be tempted to linger in the inviting à la carte restaurant. The sunshine terrace and the coffee bar are great places to enjoy coffee and cake. And the panoramic terrace has magnificent views of Lake Sils and Lake Silvaplana.
Where cows are kept in summer, people dine in winter. The Kuhstall is one of a kind and also a little bit crazy. During the day, they serve up simple, homely food and in fine weather the barbecue on the terrace is a must. Hot food from Monday to Sunday, from 11.30 a.m. to 3 p.m., then cold snacks until 4.30 p.m.
Evening events can be booked from Wednesday to Sunday. The Kuhstall treats its guests to creative meals (13 Gault Millau points) and excellent wines. The two rooms at the Kuhstall have room for up to 80 people. In the evening there is always only one menu.
The ski hut is in an idyllic location between the Furtschellas and Corvatsch and is the perfect place for gourmets and guests looking for peace and quiet. The spacious sun terrace is protected from the wind and is an inviting place to relax. The chefs prepare tempting Italian specialities such as pizza, pasta and piadine – Italian flatbread with a range of fillings.